How to Cook Delicious Indian Spice Rosti And Fried Egg

Indian Spice Rosti And Fried Egg.

Indian Spice Rosti And Fried Egg most diverse and own mind flavor that unique. Several types of Indian Spice Rosti And Fried Egg recipes are also enough convenient to process and do not take lengthy. Even though not everybody likes Indian Spice Rosti And Fried Egg food, currently some people are get attached and like the various Indian Spice Rosti And Fried Egg foods on hand. This could be visible than the number of restaurants that prepare Indian Spice Rosti And Fried Egg as one of the serving. You can have Indian Spice Rosti And Fried Egg using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Indian Spice Rosti And Fried Egg

1. Prepare 1 tsp of ground cumin.
2. You need 1 tsp of coriander seeds, crushed.
3. Prepare 1 of small carrot, spiralized or grated.
4. It's 1 of small zucchini, spiralized or grated.
5. Prepare of Cooking spray.
6. It's Handful of fresh cilantro.
7. It's of Large handful salad leaves.

Indian Spice Rosti And Fried Egg step by step

1. In a bowl, combine the cumin, crushed coriander seeds, carrots and zucchini. Toss to coat evenly..
2. Place vegetables in a small nonstick frying pan and cook over medium heat, stirring occasionally until almost tender..
3. Make a space in the center of the vegetables. Coat with cooking spray and crack the egg in the space. Increase the heat and cook until the egg white has set..
4. Serve sprinkled with the fresh cilantro and the salad leaves..

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