How to Prepare Perfect Easy french toast

Easy french toast. Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center.

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Ingredients of Easy french toast

1. It's 4 slices of sandwich bread (thicker).
2. It's 2 of whole eggs.
3. It's 2 tbsp of milk.
4. Prepare 1 tbsp of Honey / maple syrup / nutella.
5. You need 1 tsp of sugar powder.
6. You need 1 tbsp of oil/butter.

Still, it has the flavor of a special-occasion treat. Easy French Toast Bake with no overnight chilling and all your favorite French Toast flavors you can serve to your family or a large crowd.

Easy french toast step by step

1. Beat eggs in a wide plate or beat eggs in a bowl then transfer it to a plate. It is easier to dip the sandwich bread in the beaten egg. Add 2 tbsp milk to make the eggs thinner..
2. Heat a non-stick pan. add a dash of oil / butter into the pan..
3. Dip a slice of bread into the beaten egg both side. You may dip it longer or just to cover the sandwich bread..
4. Transfer the sandwich bread into heated pan, bake it for 1 minute each side until golden brown..
5. Continue to bake it with the rest of sandwich..
6. Serve it warm with any condiments that you love such as nutella, peanut butter, maple syrup, honey, powder sugar, sliced bananas, berries..

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