Easiest Way to Prepare Yummy Sachertorte (chocolate cake)★Recipe video★

Sachertorte (chocolate cake)★Recipe video★. It is an elegant, soft chocolate cake, filled with apricot jam and topped with a delicious chocolate glaze. It is best served alongside unsweetened whipped cream and a good coffee. SACHERTORTE RECIPE - By Ernst Knam.

Sachertorte Recipe, English Subtitles — Смотреть в Эфире. Sacher Torte - Chocolate Cake with Apricot Jam Filling Recipe. ORIGINAL SACHERTORTE RECIPE from Vienna I literally could not wait to make this Sachertorte - one of the most famous Austrian chocolate cakes filled with apricot jam and topped with an amazing chocolate glaze! Очень Простой Шоколадный Торт на Раз, Два, Три Sachertorte (chocolate cake)★Recipe video★ very diverse and own mind sense that unique. Some types of Sachertorte (chocolate cake)★Recipe video★ recipes are also enough simple to process and do not take long. Even though not everybody likes Sachertorte (chocolate cake)★Recipe video★ food, now several people are got attached and like the sundry Sachertorte (chocolate cake)★Recipe video★ foods on hand. This could be visible from the number of restaurants that supply Sachertorte (chocolate cake)★Recipe video★ as one of the dish. You can cook Sachertorte (chocolate cake)★Recipe video★ using 16 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Sachertorte (chocolate cake)★Recipe video★

1. It's of ■for chocolate cake.
2. Prepare 2/5 cup of unsalted butter, room temperature.
3. Prepare 1/5 cup of granulated sugar.
4. Prepare 4 of egg yolks.
5. It's 1/2 cup of milk chocolate.
6. You need 3 Tbsp. of almond flour.
7. It's 2/3 cup of cake flour.
8. It's 2.5 Tbsp. of cocoa powder.
9. It's 4 of egg whites (Cool in a fridge.).
10. It's 2/5 of granulated sugar (for meringue).
11. You need of apricot jam (sugar free).
12. It's of ■for coating chocolate.
13. You need 1/4 cup of milk chocolate.
14. It's 1.5 Tbsp. of milk.
15. You need 1 of and 2/5 cup bitter chocolate.
16. You need 2.5 Tbsp. of grape seed oil.

How to Make Easy Chocolate Cake, English Subtitles. Get the best Sachertorte recipe from Video Culinary. Sachertorte is probably the most famous chocolate cake in the world. Chocolate SacherTorte - Decadent & and Rich Chocolate Cake Recipe.

Sachertorte (chocolate cake)★Recipe video★ instructions

1. ★Recipe video★ (my You Tube channel)→https://www.youtube.com/watch?v=GPcsG3e7VSE&t=98s.
2. 【chocolate cake】Coat inside of a cake pan with butter and bread flour.(not included in recipe) Put the pan in a cool place. Sift cake flour and cocoa powder together. Preheat a oven to 374 ºF..
3. Chop milk chocolate and put it in a bowl. Boil water with a small pot and turn off the heat when the water boils. Put the bowl on the pot. Don't put it directly in the hot water. Wait 30 sec as it is and melt the chocolate..
4. Make unsalted butter smooth. Add granulated sugar and mix it with a whisk until it becomes white. Add melted chocolate and mix well. (Add chocolate of room temperature. Please be careful not to melt the butter.).
5. Add half of egg yolk and mix well. Add the remaining egg yolk and mix well. Add almond flour and mix well while crushing lumps..
6. Make meringue. Beat egg white until it becomes watery. Whip it with a hand mixer on high speed. Add granulated sugar in 4-5 parts. (Add sugar after the egg white becomes white and fluffy.) Whip it to soft-peak stage and switch to low speed. Whip it slowly for a minutes..
7. Add the meringue to the batter in 3 parts and fold it. Add dry ingredients at once before it mixes up completely..
8. Fold it until it gets glossy. Put it in the cake pan. Bake it at 338 ºF for 50 minutes. Drop it to prevent the cake from shrinking..
9. Put the cake out of the pan while it's hot. Wrap it with plastic wrap while it's a little warm. Let it sit over night at room temperature. Slice it into 3 pieces. Put apricot jam between 3 slices..
10. 【coating chocolate】 Warm milk chocolate and milk together with a microwave (600W, 20sec). Melt it by using remaining heat to prevent from separating. Put it on the cake and cover the cake. Let it cool in a fridge for 5 minutes..
11. Put chopped bitter chocolate and oil in a bowl. Melt the chocolate in the same way as 'process 3'. Let it cool 1-2 minutes and then put it on the cake. Let it cool in a fridge for 30 minutes..

Learn how to make this light and moist chocolate cake. Learn how to make Sacher Torte with this easy step by step video. It improves if left a day or two before cutting. Break the chocolate into pieces, melt. Sacher Torte - Chocolate Cake with Apricot Jam Filling Recipe.

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