Monday, May 3, 2021

How to Prepare Yummy Braised Ham Hock and Vegetables

Braised Ham Hock and Vegetables. Braised Ham Hocks is a stable comfort food recipe in my home for a number of reasons. It's easy to make, unbelievably tasty, and very much a country In an oven safe lidded skillet or braising pan, fry the ham hocks in the oil until brown and crispy on the outside. Add in the vegetable broth. ( you can.

Braised Ham Hock and Vegetables Although ham hocks with collard greens or ham hocks with beans are common Southern and Soul Food recipes, I wanted to try something different. Smoked ham hocks are inexpensive and give the dish rich flavor; substitute with ham steak if you prefer. Add ham hocks and, if desired, rind. Braised Ham Hock and Vegetables most diverse and have mind flavor that unique. Some types of Braised Ham Hock and Vegetables recipes are also enough convenient to process and do not take lengthy. Though not everyone likes Braised Ham Hock and Vegetables food, now some people are getting attached and like the sundry Braised Ham Hock and Vegetables foods available. This could be visible from the number of restaurants that prepare Braised Ham Hock and Vegetables as one of the dish. You can cook Braised Ham Hock and Vegetables using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Braised Ham Hock and Vegetables

  1. Prepare 2 of Ham Hocks.
  2. You need 2 Ears of Corn.
  3. Prepare 2 of Small Heads Cabbage.
  4. You need 3 of Carrots.
  5. It's 1 of Large Onion.
  6. It's 5 of Eggs.
  7. You need of Worcestershire Sauce (7 Shakes).
  8. Prepare 3/4 Cup of White Cooking Wine.
  9. It's 1/4 Cup of Balsamic Vinegar.
  10. Prepare 1/4 Cup of BBQ Sauce.
  11. It's of Black Pepper.
  12. It's of Seasoned Salt.
  13. Prepare of Creole Seasoning.
  14. You need of Kosher Salt.

Bring to a boil over medium-high heat. Braising means cooking something in a small amount of liquid. Usually braising involves large cuts of meat (like bottom round aka rump roast), but chicken legs, lamb shanks, and oxtails are also braise-able. Basically, anything that will benefit from long, slow cooking can benefit from braising.

Braised Ham Hock and Vegetables instructions

  1. Add Ham Hocks to a pot. Add just enough water to cover. Bring to a boil, then reduce to a simmer for 30 minutes. Skim off any drugs that float to the top..
  2. Remove Ham Hocks and turn off heat. Reserve. Wash and prep all veggies. Remove, kernels from corn, peel onion, etc. save all scraps, peels and husks..
  3. Add all scraps and trim to the ham broth. Season generously and add cooking wine. Cover. Bring to a hard boil, reduce heat to a rolling boil. Cook for an hour. Keep an eye on the liquid. If you think it’s getting low, add a bowl of water..
  4. Strain your ham infused vegetable broth. Return ham to broth. Broth should be barely covering the ham. Add water if it’s not. Add BBQ Sauce, Worcestershire, Balsamic Vinegar. Cover, bring to a boil, then low boil for 1.5 hours. Skim any drugs and add water if necessary. Boil 5 eggs and let cool while you wait..
  5. Add peeled and cooled hard boiled eggs to the pot with 45 minutes on the timer. Add veggies with 30 minutes left. Hit the veggies with a pinch of kosher salt to release water. Add some black pepper as well. Cook until veggies and pork are tender..
  6. Enjoy 😊.

Ham hock - the bit between a pig's front trotter and shoulder - or "hand" as butchers would call it. Pork Pata Humba or braised ham hock with salted black beans is a version of pork humba wherein pork pata is braised in pineapple juice and soy sauce. I started by boiling the ham hock in water until it is half tender. This step helps me get rid of impurities from the pork (these are also known as scums). Lentil Soup with Braised Ham Hock.

Obtain ingredients for production Braised Ham Hock and Vegetables recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are much kinds of Braised Ham Hock and Vegetables that are easy and quick to process into delicious dish. You can always practice this Braised Ham Hock and Vegetables recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.

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