How to Cook Perfect Sautéed Red Cabbage, Collard Greens and Potatoes

Sautéed Red Cabbage, Collard Greens and Potatoes.

Sautéed Red Cabbage, Collard Greens and Potatoes very diverse and have mind taste that unique. Some types of Sautéed Red Cabbage, Collard Greens and Potatoes recipes are also sufficient convenient to process and do not take lengthy. Though not everybody likes Sautéed Red Cabbage, Collard Greens and Potatoes food, nowadays several people are got attached and like the sundry Sautéed Red Cabbage, Collard Greens and Potatoes foods available. This could be visible from the number of restaurants that prepare Sautéed Red Cabbage, Collard Greens and Potatoes as one of the dish. You can cook Sautéed Red Cabbage, Collard Greens and Potatoes using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sautéed Red Cabbage, Collard Greens and Potatoes

1. Prepare 3 strips of Bacon.
2. You need 1/2 cup of Diced Onions.
3. It's 2 of Russet Potatoes cut into 1/2in cubes, unpeeled.
4. It's 3 cups of Collard Greens, chopped into small pieces.
5. You need 2 cups of grated or chopped Red Cabbage.
6. You need 1/2 tsp of Red Wine Vinegar.
7. You need Pinch of Sugar.
8. Prepare of Garlic Salt.
9. You need of Ground Black Pepper.

Sautéed Red Cabbage, Collard Greens and Potatoes instructions

1. Fry 3 strips of bacon in a large pan. When done remove to drain on paper towels..
2. Add diced onions to the large pan, season with garlic salt and black pepper. Fry diced onions in the leftover bacon grease, until translucent.
3. Add diced potatoes to the onions and season with garlic salt and black pepper. Fry until lightly crispy..
4. Stir collard greens, red cabbage and red wine vinegar into the potatoes and onions. Season with garlic salt and black pepper. Cover with a lid. Cook until cabbage is tender (about 7 mins) uncovering and stirring often. Then remove from heat..
5. Chop the three bacon strips into small crumbles. Stir into the the pan and serve hot..

Got ingredients for making Sautéed Red Cabbage, Collard Greens and Potatoes recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample types of Sautéed Red Cabbage, Collard Greens and Potatoes that are convenient and fast to process into delicious serving. You can always practice this Sautéed Red Cabbage, Collard Greens and Potatoes recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.