How to Make Delicious Mike's BBQ Prime Rib Sandwiches & Summertime Sides

Mike's BBQ Prime Rib Sandwiches & Summertime Sides. Housemade tortilla chips, shredded or nacho cheese, and your choice of mom's pinto beans, salsa, pico de gallo, sour cream, and jalapeños. Chef Mike Benninger grills prime rib steak on the BBQ. Check out Mike's BBQ House menu.

Prime rib steak sandwiches layered with melted provolone cheese, slices of prime rib, caramelized onions, arugula, and horseradish cream sauce. These beefy prime rib sandwiches are piled with tender prime rib, fire roasted poblanos, spicy pepper jack cheese and garlicky mayo. These beefy prime rib sandwiches are piled with tender prime rib, fire roasted poblanos, spicy We're whipping up Prime Rib Sandwiches in the Chili Pepper Madness kitchen today, my friends. subs: slider buns fresh roasted hatch instead of poblano Mike's basic chili paste instead of mayo. Mike's BBQ Prime Rib Sandwiches & Summertime Sides most diverse and have mind taste that unique. Some kinds of Mike's BBQ Prime Rib Sandwiches & Summertime Sides recipes are also sufficient convenient to process and do not take long. Although not everybody likes Mike's BBQ Prime Rib Sandwiches & Summertime Sides food, currently few people are getting attached and like the sundry Mike's BBQ Prime Rib Sandwiches & Summertime Sides foods available. This can be visible than the number of restaurants that provide Mike's BBQ Prime Rib Sandwiches & Summertime Sides as one of the serving. You can have Mike's BBQ Prime Rib Sandwiches & Summertime Sides using 32 ingredients and 18 steps. Here is how you cook that.

Ingredients of Mike's BBQ Prime Rib Sandwiches & Summertime Sides

1. You need of ● For The Prime Rib, Chuck Or Rump Roast.
2. You need 4 Pounds of Beef Roast Of Choice [5 pounds if bone in].
3. It's as needed of Garlic Olive Oil.
4. You need of ● For The Beef Roast Dry Rub.
5. You need 1 tbsp of Granulated Garlic Powder.
6. It's 1 tbsp of Granulated Onion Powder.
7. Prepare 1 tbsp of Dried Rosemary.
8. Prepare 1 tbsp of Course Ground Black Pepper.
9. Prepare 1 tbsp of Sea Salt.
10. Prepare 1 tsp of Crushed Bay Leaves.
11. Prepare 1 tsp of Crushed Dried Thyme.
12. Prepare 1 tsp of Crushed Dried Oregano.
13. It's of ● For The BBQ Sauce Base Sauté.
14. You need 1 of LG White Onion [chopped].
15. You need 1 of LG Jalapeño [chopped].
16. It's 5 of LG Cloves Fresh Garlic [smashed & fine chopped].
17. You need 1 tsp of Fresh Ground Black Pepper.
18. It's 2 tbsp of Garlic Olive Oil.
19. You need of ● For The Homemade BBQ Sauce [or use 17 ozs your favorite sauce].
20. You need of Or, See Step #9 For An Easy Homemade BBQ Sauce.
21. You need of ● For The Breads/Buns [slider buns work great as well].
22. Prepare as needed of Your Choice Of Fresh Thick Rolls.
23. You need as needed of Butter Or Garlic Herb Butter.
24. It's of ● For The Toppings & Sides.
25. It's as needed of Fresh Thin Sliced White Onions [topping].
26. It's as needed of Fresh Thin Sliced Red Onions [topping].
27. It's as needed of Dill Pickle Slices [topping].
28. It's as needed of Sliced Jalapeños [topping].
29. It's as needed of Chilled Cole Slaw [topping or side].
30. It's as needed of Seasoned Corn On The Cob [side].
31. You need as needed of Bourbon Baked Beans [side].
32. You need as needed of BBQ Baked Beans [side].

Prime Rib complies with all protocols and guidelines established by public health and government authorities. Giant BBQ Rib Sandwich (To Feed A Crowd). Lay the ribs on a long sheet of aluminum foil. Combine the paprika, pepper, brown sugar, salt, garlic powder, onion powder, cumin, and chili powder in a small bowl, then cover the ribs evenly on both sides, pressing the rub into any.

Mike's BBQ Prime Rib Sandwiches & Summertime Sides instructions

1. Rinse your roast and pat dry..
2. Mix your dry rub well..
3. Coat roast with olive oil and press dry rub tightly on roast. Top, bottom and sides. Use all..
4. Roast at 400° on a lifted rack for the first 15 minutes. Then, reduce temperature to 325° for 25 minutes per pound uncovered. Know that if you feel your meat is too rare, you can always tighten it up during your BBQ Sauce simmer..
5. Allow roast to sit for 5 minutes on counter. Then, cut your roast in large thin slices. Trim all fat and discard..
6. Fine slice meat in thin manageable strips..
7. Sauté your garlic, onions and pepper in olive oil until translucent. About 7 minutes. Be careful not to burn your garlic..
8. Make your BBQ sauce or, use your favorite sauce. Sweet Baby Rays is one of the better ones out there on the market IMHO..
9. HOMEMADE BBQ SAUCE RECIPE 1-1/2 cups quality ketchup - 1/4 cup packed brown sugar - 1/2 cup of your favorite barbecue sauce - 2 tbsp Worcestershire sauce - 2 tbsp dried mustard - 1 tsp liquid smoke - 1/2 tsp salt - 1 tsp granulated garlic powder - 1 tsp granulated onion powder- 1 tsp course ground black pepper. Double if needed. Simmer for 20 minutes..
10. Add BBQ Sauce to your sauté. Simmer for 10 minutes covered. Stir occasionally..
11. Add your thin sliced beef to BBQ Sauce and simmer for.20 minutes uncovered to thicken stirring occasionally..
12. Pick your choice of fresh rolls but make certain they're sturdy enough to stand up to your heavy meats, sauce and toppings..
13. Coat your bread with butter or, garlic herb butter. Toast or grill for 3 to 5 minutes at 325° or, until crispy..
14. See my recipe under, "Mike's Bourbon Baked Beans." Or, "Mike's BBQ Baked Beans," if interested..
15. See my recipe under "Mike's 5 Way Corn On The Cob," if interested..
16. See my recipe under, "Mike's Copy Cat KFC Cole Slaw," if interested..
17. Or, "Mike's Chilly Summer Cole Slaw," if interested.
18. Enjoy with stout or ice cold lager beer!.

I was introduced to Mike D's BBQ by a youtube recipe video, Mike's Big Sauce was highly recommended and was the cook's secret ingredient to make his ribs THE best. I placed an order of Mike's Big sauce, took a risk and ordered the gallon. An official Prime Barbecue Gift Card. Bring out the barbecue nerd in someone you love. With Subway's BBQ Rib Sandwich, I got better than expected results.

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